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La 4ème édition des Beaux-Arts culinaires s’invite au Musée : Autour d’une œuvre de Charles Léandre “La fillette à l’orange” et de la gastronomie normande, André BOURIENNE et David LECOEUR proposeront 2 rendez-vous (11h – 15h30) au cours desquels ils réaliseront des recettes.
Dégustations à l’issue des démonstrations. Accès libre.
Détails